HOT â??N SPICY RESTAURANT & BAR is a restaurant located at 4623 Dixie Hwy, Fairfield, OH 45014. HOT â??N SPICY RESTAURANT & BAR serves several menus including Pakoras Appetizers, Veggie Appetizers, Non Veggie Appetizers and Noodles. Check out the latest price of HOT â??N SPICY RESTAURANT & BAR menu and compare it with our price. Prices may change at any time, so be sure to check our prices before you order.
Deep fried veggies or meat lightly seasoned and dredge in chickpea flour.
Special Paneer Chilies
Samosa Chat Tacos
Kalimpong Chili Chicken
Asian Chili Shrimp
Apollo Fish Fry
Hot WingsServed with fries.
Crispy Fried Chicken
Chicken ChowmeinHakka noodles.
Shrimp Lo Mein
Vegetable Chow Mein
Chili Garlic Noodles
Chili Shrimp Noodles
Tomato and Cucumber Salad
House Green Salad
Hot and Sour Noodle
Cream of Tomato
Sweet Corn Soup
Hot and Sour Soup
Thai Fried Rice
Shrimp Fried Rice
Chicken Fried Rice
Vegetable Fried Rice
Crab Fried Rice
Bite into our fresh and tasty range of mo mo. Mo mo is a type of dumpling popular across the Himalayan region of Nepal, Indian and Bhutan. A steamed dumpling filled with meat or vegetables served with fries and chutneys.
Mutton Mo Mo9
Chicken Mo Mo
Veg Mo Mo
Jhol Mo Mo Chicken
Jhol Mo Mo Mutton
Onion Methi Naan
Hot and Spicy Chili Garlic Naan
From tandoor (clay oven).
Paneer TikkaPaneer tikka dish made from the chunks of paneer marinated in spices and grilled in a tandoor.
Tandoori MurghTandoori chicken marinated in yogurt and spices cooked in a tandoor a cylindrically oven.
Tandoori ChickenTandoori chicken marinated in yogurt and spices cooked in a tandoor a cylindrically oven.
Chicken TikkaA dish originating in the Punjab region of Indian subcontinent, main ingredients chicken breast, yogurt, red chilies, ginger garlic paste and lemon juice.
Murgh Malai TikkaTender and juicy chickens marinated with yogurt, cheese and cashew nuts cooked in tandoor oven.
Hot and Spicy PlattersCombination of 4 types of grills which include tandoori chicken, malai tikka, chicken tikka and sekuwa, served in sizzler hot plate with 2 types of chutneys.
Hot and Spicy Kadak Chai
Kappi Indian Style Filter Coffee
Choose your level of spice: Mild, medium or hot.
Choley MasalaChickpeas in a blend of onion and tomato gravy finally finished with traditional Indian masala. Vegetarian.
Tawa PaneerA popular restaurant side dish. A semi dry curry with capsicum, bell pepper, onion, tomatoes and cooked on griddle. Vegetarian.
Restaurant Style Saag PaneerFreshly made spinach puree and cottage cheese tempered with garlic, ginger and green chilies delicately spiced. Vegetarian.
JalfreziA popular Indian subcontinent dish throughout the region consist of green chilies, peppers, onion and tomatoes. Vegetarian.
Navratan Shahi KormaAssorted vegetables cooked in cashew nut gravy with butter and a creamy garnish. Vegetarian.
Indian Butter LentilsA house speciality whole black urad lentils cooked with special hot and spicy masala and garnished with heavy cream and butter. Vegetarian.
Tadka DalDal tadka are cooked lentils which are lastly tempered with oil or ghee fried spices and herbs. Vegetarian.
Malai KoftaPaneer koftas in a creamy, rich, mild and lightly sweet onion tomato based gravy. Vegetarian.
Chicken JalfreziA delightfully flavor curry with tender juicy chunks of chicken in a spicy tomato sauce studded with stir fried peppers and onion.
Butter ChickenA dish originating in India, of chicken breast is mildly spiced with tomato sauce, butter and fresh heavy cream.
Exotic Chicken Tikka MasalaA dish of chunks of roasted marinated chicken in a spiced curry sauce. The sauce is usually creamy and orange colored.
Chicken ChettinadA curry blend of herbs and spices cooked with coconut, ginger, curry leaves and whole dried spices.
Traditional CurriesIn house favorite traditional dish cooked with house sauce, ginger, garlic, onion, tomatoes and green chilies and cilantro.
Kadai ChickenSmall cubes of onion, tomato, green peppers and sauteed with chicken, garnish with green cilantro and slice ginger.
VindalooA blend of spices masala cooked in a tomato based curry with potatoes.
MakhaniA North Indian specialty folded into a rich creamy onion and tomato sauce topped with fresh cream and butter.
Mutton Masala CurryMutton curry is a dish prepared with goat meat, the dish is a staple in Southeast Asian cuisine and cuisine of the Indian subcontinent.
Rogan JoshOriginated in Kashmir a sauce made from our house,, yogurt, tomato, ginger and garlic paste and fresh ground aromatic spices.
Muglai Chicken KormaChicken cooked with aromatic spices in thick yogurt, onion sauce and creamy base with cardamom.
Salmon CurryIndian salmon curry is an aromatic flavorful dish made in home style, prepared with mustard seeds, frenugreek, curry leaves and ground spices.
Fish Masala CurryIt is a delightful Indian seafood dish that is high in protein, cooked in coconut milk tempered with mustard seeds and curry leaves.
Shrimp Coconut CurriesIt is a very tasty and spicy restaurant style shrimp cook with curry leaves masala gravy and coconut milk.
Chili Manchurian Mo MoThe mo mo is fried and tossed in a wok with Manchurian chili sauce, served with coleslaw, fries and chutney's.
Fried and Steamed Mo MoThe crunchy version mo mo are made by deep frying the mo mo or frying after steaming the mo mo served with coleslaw and fries.
Tandoori Mo MoThis lip smacking combo of mo mo is 1 to watch out for, served with mint and tamarind chutney with fries and coleslaw.
Mo Mo 555Served with sauce, mixed with green peppers, onion, tomato and chutneys.
Hot and Spicy Mo Mo SetCombination of 4 different mo mo cooked in house spice served with coleslaw and fries.
Mo Mo SizzlersServed with saute veggies, noodles homemade sauce and garnish along with french fries.
Chicken Noodles Fusion
Mo Mo Platter
Chicken Dum Biryani
Hot and Spicy Special Boneless Biryani
Mutton ChhoilaGrilled on clay oven and marinated with blended special house spices.
Mutton SekuwaMutton sekuwa saute in butter with hot and spicy vegetables.
Chicken SekuwaSekuwa saute in butter vegetables hot and spicy masala served on sizzler plate.
ThukpaNoodles boiled in stock with chicken cubes, spices and sauces.
De Fusion ChatpatteIt is a version of chaat, made with puffed rice, dried instant noodles, chickpeas,, fresh coriander, tomato, onion and house spices.
Malai KulfiA popular frozen dairy dessert traditional Indian ice cream.
Gulab JamunSoft, spongy and melt in your mouth gulab jamun drenched in delicately flavored sugar syrup is a traditional sweet in India.
Mango Ice CreamMango ice cream is ice cream flavored with mango, it's also very popular in India.
Gajar Halwa with Ice CreamGajar ka halwa is a carrot, based sweet dessert pudding.
Rice PuddingBasmati rice simmered on low heat with milk, khaya almonds and cardamom mixed with taste of natural sweet.
DISCLAIMER: Please be aware that the information on this website may not be up-to-date. For the most up-to-date pricing and menu, please contact the restaurant directly.
HOT â??N SPICY RESTAURANT & BAR
|4623 Dixie Hwy, Fairfield, OH 45014|