Blueberry Upside Down Cake Recipe

Blueberry Upside Down Cake
Servings: 9

I love fresh blueberries. When web surfing I ran across this recipe. I haven't tried it yet but it sounds wonderful.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Blueberry Upside Down Cake. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Blueberry Upside Down Cake in your home. Then, follow these steps below to serve Blueberry Upside Down Cake for your family or friends.


  • 1/4 flour

  • 1/2 salt

  • 1/2 baking soda

  • 1/2 cinnamon

  • 3/4 allspice

  • 1/2 ground ginger

  • 1/2 butter

  • 1 sugar

  • 1/2 egg

  • 1/2 molasses

  • 2 buttermilk

  • 2 buttermilk

  • 1/4 butter

  • 1 sugar

  • 2 lemon, rind of

  • 2 corn syrup

  • blueberries

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Blueberry Upside Down Cake in your home by yourself.

Directions: How to Make Blueberry Upside Down Cake

  1. Preheat oven to 325°F.

  2. Spray and 8x8-inch pan with non-stick cooking spray and set aside.

  3. Sift together dry ingredients and set aside.

  4. Cream butter and sugar; add egg, beating well.

  5. Stir in molasses.

  6. Add flour mixture alternately with buttermilk.

  7. For topping, mix butter, sugar, lemon rind and corn syrup and pour evenly into prepared pan; add berries.

  8. Pour batter over berries and bake for about one hour.

  9. Remove from oven and turn upside down over a serving plate.

  10. Allow to sit until all the topping comes out of the pan., Serve warm with whipped cream.

So that brings us to the end of this special Blueberry Upside Down Cake recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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