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Jeanettes Dump Recipe

Jeanettes Dump
Servings: NA

My Dads partner served this appetizer on my recent trip back home, boy did I ever love this and its so easy. Have already made it a few times with rave reviews. Thanks to Jeanette for sharing.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Jeanettes Dump. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Jeanettes Dump in your home. Then, follow these steps below to serve Jeanettes Dump for your family or friends.

Ingredients

  • 1 cream cheese

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Jeanettes Dump in your home by yourself.

Directions: How to Make Jeanettes Dump

  1. Dump tub of cream cheese on to a serving platter.

  2. Dump the drained crabmeat over the cream cheese.

  3. Dump seafood sauce over the crabmeat.

  4. Serve with assorted crackers.

So that brings us to the end of this special Jeanettes Dump recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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