This is a great summer picnic salad. I first ate it at a family reunion and have changed the original recipe only slightly. I prepare it the night before I want to serve it to give the flavors time to blend. I have also taken it to tail-gate parties where it's been a big hit. I included the cooking time for the macaroni in the prep time.
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Julie's Macaroni Salad. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Julie's Macaroni Salad in your home. Then, follow these steps below to serve Julie's Macaroni Salad for your family or friends.
1 elbow macaroni
1 shell macaroni
1 green onion
1 1/2 sugar
1/2 cheddar cheese
1 cherry tomatoes
1 sour cream
2 Dijon mustard
If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Julie's Macaroni Salad in your home by yourself.
Cook macaroni according to package directions.
Drain, cool and add all of the ingredients with the exception of the tomatoes.
Mix the dressing ingredients together.
Toss the macaroni mixture with the dressing mixture and refrigerate for 6-8 hours.
Add the tomatoes just before serving.
So that brings us to the end of this special Julie's Macaroni Salad recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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