Tangerine Vinaigrette Recipe

Tangerine Vinaigrette
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Tangerine Vinaigrette. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Tangerine Vinaigrette in your home. Then, follow these steps below to serve Tangerine Vinaigrette for your family or friends.


  • 1 garlic

  • 1/4 shallot

  • 1 orange zest

  • 3 -4 lime juice

  • 1 lime zest

  • 1/2 tangerine juice

  • 2 tangerine juice

  • 1 1/2 fresh lemon juice

  • 2 sugar

  • 3/4 extra virgin olive oil

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Tangerine Vinaigrette in your home by yourself.

Directions: How to Make Tangerine Vinaigrette

  1. Combine all the ingredients except the oil and whisk to blend and dissolve the sugar.

  2. Slowly whisk in the oil to emulsify and thicken.

  3. This is better if made a day before using.

  4. It will keep for up to 2 weeks in the refrigerator.

So that brings us to the end of this special Tangerine Vinaigrette recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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