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Bean Garnachas Recipe

Bean Garnachas
Servings: 4

Simple, delicious and anything with chicken, cheese and beans cannot be too bad! This is a Del Monte recipe. Hope you enjoy!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Bean Garnachas. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Bean Garnachas in your home. Then, follow these steps below to serve Bean Garnachas for your family or friends.

Ingredients

  • 1 Mexican-style stewed tomatoes with jalapeno peppers

  • 2 black beans

  • 1 -2 pinto beans

  • 1/2 garlic cloves

  • 1 jalapeno chile

  • 4 ground cumin

  • 1/2, NA, NA flour tortillas

  • sharp cheddar cheese

  • lettuce

  • avocado

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Bean Garnachas in your home by yourself.

Directions: How to Make Bean Garnachas

  1. Drain tomatoes, reserving liquid.

  2. Chop the tomatoes.

  3. In large skillet, combine tomatoes, reserved liquid, beans, garlic, jalapeƱos and cumin.

  4. Cook over medium-high heat 5-7 minutes, till thickened.

  5. Season with salt and pepper, if desired.

  6. Add chicken.

  7. Arrange tortillas in a single layer on grill or another skillet.

  8. Spread 3/4 cup chicken mixture over each tortilla.

  9. Top with cheese.

  10. Cook about 3 minutes or until bottom of tortilla browns and cheese melts.

  11. Garnish with lettuce and avocado if desired.

So that brings us to the end of this special Bean Garnachas recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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