Sweetened Grilled Salmon Recipe

Sweetened Grilled Salmon
Servings: 4

Quick, easy, healthy and tasty. Uses only 5 ingredients. Good served with asparagus and rice (esp. brown).

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Sweetened Grilled Salmon. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Sweetened Grilled Salmon in your home. Then, follow these steps below to serve Sweetened Grilled Salmon for your family or friends.


  • 1/2 brown sugar

  • 1/4 sweet butter

  • 1/2 dry mustard

  • 2 green onion

  • salmon fillets

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Sweetened Grilled Salmon in your home by yourself.

Directions: How to Make Sweetened Grilled Salmon

  1. Melt the butter then stir in the brown sugar until dissolved; add the mustard.

  2. On a heavy sheet of aluminum foil, lay the fish skin side down and glaze with the butter mixture.

  3. Place the foil on the grill (or in the oven and cook until done, about 5 to 7 minutes.

  4. Glaze a second time shortly before finished cooking and sprinkle with the green onions.

So that brings us to the end of this special Sweetened Grilled Salmon recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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