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Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf) Recipe

Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf)
Servings: 16

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf). It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf) in your home. Then, follow these steps below to serve Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf) for your family or friends.

Ingredients

  • 2 water

  • 2 water

  • 3 butter

  • 2 margarine

  • 1 1/2 sugar

  • 1 1/2 instant dry milk powder

  • 1 1/4 dried basil leaves

  • 1 1/2 dried thyme leaves

  • 1 1/2 salt

  • 1/2 bread flour

  • 1 1/2 whole wheat flour

  • unsalted sunflower seeds

  • bread machine yeast

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf) in your home by yourself.

Directions: How to Make Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf)

  1. Select preferred loaf size.

  2. Measure all ingredients into bread machine pan in the order listed.

  3. Select Basic or Rapid Bread Program and Medium Baking Control.

  4. Delay Timer feature can be used.

  5. Press start.

  6. Remove baked bread from pan and cool on wire rack.

So that brings us to the end of this special Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf) recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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