My husband loves the breadsticks from Little Caesar's and they do not have a restaurant near us anymore. So, I experimented and came up with this recipe. All I have to say is that he is the pickiest person in the world to please and he spared only three for my kids and I! My suggestion is that you use the pre-grated Parmesan cheese, they taste more authentic that way.
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Copycat Little Caesars Breadsticks. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Copycat Little Caesars Breadsticks in your home. Then, follow these steps below to serve Copycat Little Caesars Breadsticks for your family or friends.
3 garlic powder
2, NA butter
If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Copycat Little Caesars Breadsticks in your home by yourself.
Preheat oven to 425 degrees.
Open box of breadsticks; discard garlic sauce.
Lightly grease a cookie sheet.
Unroll breadsticks across pre-made perforation so that you have 2 even sets of 5 breadsticks.
Place both sets of breadsticks flat on cookie sheet and bake for 6-8 minutes, or until the top turns a light golden brown.
Meanwhile, melt the butter in a microwave-safe bowl.
Add the garlic powder and stir until dissolved.
You might want a little more or a little less garlic, depending on your tastes., Remove breadsticks from oven.
With a spoon, coat the breadsticks with the garlic-butter mixture.
Use as much, or as little, as you like for your preference.
I used the entire mixture.
Sprinkle the grated Parmesan cheese over the breadsticks as desired.
So that brings us to the end of this special Copycat Little Caesars Breadsticks recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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