Quick Garlic Biscuits Recipe

Quick Garlic Biscuits
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Quick Garlic Biscuits. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Quick Garlic Biscuits in your home. Then, follow these steps below to serve Quick Garlic Biscuits for your family or friends.


  • 1/4 butter

  • 1 1/2 garlic powder

  • 1, NA dried parsley

  • parmesan cheese

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Quick Garlic Biscuits in your home by yourself.

Directions: How to Make Quick Garlic Biscuits

  1. Preheat oven to 350F, line 2 baking sheets with foil.

  2. On a lightly floured surface, roll out the biscuits to about 1/4-inch thickness, and spread them out on the baking sheet.

  3. In a small bowl, stir together the butter, garlic powder, and parlsey and evenly spread it out on the tops of the biscuits.

  4. Sprinkle with parmesan cheese and baking for 6-8 minutes or until golden brown.

So that brings us to the end of this special Quick Garlic Biscuits recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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