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Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf) Recipe

Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf)
Servings: 16

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf). It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf) in your home. Then, follow these steps below to serve Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf) for your family or friends.

Ingredients

  • 1/4 water

  • 1 egg

  • 2 butter

  • 1 salt

  • 3 bread flour

  • 2 sugar

  • 2 bread machine yeast

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf) in your home by yourself.

Directions: How to Make Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf)

  1. Measure all ingredients into bread machine pan in the order suggested by manufacturer, adding apricots and nuts with flour.

  2. Process in basic/white bread cycle; light or medium/normal color crust setting, depending on how your machine bakes.

  3. Remove baked bread from pan; cool on wire rack.

So that brings us to the end of this special Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf) recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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