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Zesty Italian Peasant Bread Appetizer Recipe

Zesty Italian Peasant Bread Appetizer
Servings: 12

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Zesty Italian Peasant Bread Appetizer. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Zesty Italian Peasant Bread Appetizer in your home. Then, follow these steps below to serve Zesty Italian Peasant Bread Appetizer for your family or friends.

Ingredients

  • 1 olive oil

  • 1 garlic clove

  • 1/8 pepper

  • 1 tomatoes

  • 1/3 blue cheese

  • 1, NA feta cheese

  • dried oregano

  • dried basil

  • oregano sprigs

  • basil sprig

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Zesty Italian Peasant Bread Appetizer in your home by yourself.

Directions: How to Make Zesty Italian Peasant Bread Appetizer

  1. Preheat oven to 400 degrees F.

  2. Place bread shell on lightly greased baking sheet.

  3. Mix together oil, garlic and pepper.

  4. Brush over bread shell.

  5. Sprinkle with tomato, cheese and snipped fresh or crushed dried herb.

  6. Bake for 10 to 15 minutes or till warm and cheese softens \slightly\.

  7. Cut bread into 12 wedges.

  8. If desired garnish with fresh herb sprigs.

  9. Serve hot.

So that brings us to the end of this special Zesty Italian Peasant Bread Appetizer recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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