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Sweet and Sour Cucumbers With Fresh Dill Recipe

Sweet and Sour Cucumbers With Fresh Dill
Servings: NA

This refreshing dish can be prepared and chilled two hours before serving. A classic mandoline or an easier to use V-slicer speeds up the task of making ultra thin cucumber slices.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Sweet and Sour Cucumbers With Fresh Dill. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Sweet and Sour Cucumbers With Fresh Dill in your home. Then, follow these steps below to serve Sweet and Sour Cucumbers With Fresh Dill for your family or friends.

Ingredients

  • 1 English cucumbers

  • 1/2 kosher salt

  • 1/4 distilled white vinegar

  • 3 fresh dill

  • 1/2 sugar

  • fresh ground black pepper

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Sweet and Sour Cucumbers With Fresh Dill in your home by yourself.

Directions: How to Make Sweet and Sour Cucumbers With Fresh Dill

  1. Place cucumber slices in colander.

  2. Sprinkle with salt; toss to coat.

  3. let stand 15 minutes, stirring occasionally.

  4. meanwhile, for dressing,s tir vinegar, dill, sugar and pepper in large bowl until sugar is dissolved.

  5. Drain cucumbers well; pat dry.

  6. Add cucumbers to dressing and stir to blend.

  7. Refrigerate at least 15 minutes and up to 2 hours; serve cold.

So that brings us to the end of this special Sweet and Sour Cucumbers With Fresh Dill recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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