Polish Apple Pancakes Recipe

Polish Apple Pancakes
Servings: 4

These pancakes have a unique flavor and texture that make them really something special. They have less flour than traditional pancakes so are not so cake-like. They can be eaten on the go without syrup and are very tasty. My whole family loves them.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Polish Apple Pancakes. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Polish Apple Pancakes in your home. Then, follow these steps below to serve Polish Apple Pancakes for your family or friends.


  • 1 flour

  • 1/2 sugar

  • 1/2 salt

  • 1 cinnamon

  • 1 apple pie spice

  • 1 egg

  • 2, NA milk

  • apples

  • confectioners' sugar

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Polish Apple Pancakes in your home by yourself.

Directions: How to Make Polish Apple Pancakes

  1. In a a bowl, combine flour, sugar, salt and spice.

  2. In another bowl, lightly beat egg; add milk and oil.

  3. Add to dry ingredients and stir until smooth.

  4. Fold in apples.

  5. Pour batter by 1/2 cupfuls onto a lightly greased hot griddle and spread to form 5 inch circles.

  6. Turn when bubbles form.

  7. Cook the second side until golden brown and apples are tender.

  8. Sprinkle with confectioners sugar.

So that brings us to the end of this special Polish Apple Pancakes recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

Polish Apple Pancakes Reviews

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