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Glazed Harvest Apple Cake Recipe

Glazed Harvest Apple Cake
Servings: 16

I made this cake for an Autumn Harvest Party we had. It was a huge hit. It's very moist and very delicious! But I don't think you'd have to wait till autumn to make it, it would be good anytime! And it is really easy to prepare!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Glazed Harvest Apple Cake. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Glazed Harvest Apple Cake in your home. Then, follow these steps below to serve Glazed Harvest Apple Cake for your family or friends.

Ingredients

  • 1 apples

  • 1 instant vanilla pudding

  • 1 1/2 cinnamon

  • 1/2 water

  • 1/2 eggs

  • 4 brown sugar

  • 1 1/4 butter

If you have prepared the ingredients needed, now time to start cooking. There are 17 steps you must follow to make Glazed Harvest Apple Cake in your home by yourself.

Directions: How to Make Glazed Harvest Apple Cake

  1. Heat oven to 350 degrees.

  2. Grease and flour 12 cup bundt pan.

  3. In large bowl, combine all cake ingredients; beat at low speed until moistened.

  4. Beat 2 minutes at high speed.

  5. Pour into prepared pan.

  6. Bake at 350 degrees for 40- 55 minutes or until cake tester comes out clean.

  7. Cool in pan 15 minutes.

  8. In medium saucepan, combine all glaze ingredients.

  9. Cook over med.

  10. high heat until mixture starts to boil, stirring occasionally.

  11. Boil 1 minute.

  12. Reserve 1/4 cup glaze, keep warm., With cake still in pan, pour remaining glaze over warm cake, between cake and edges of pan so glaze runs down sides of cake.

  13. Let stand 15 minutes.

  14. Invert onto serving plate and remove pan.

  15. Slowly pour reserved 1/4 cup of glaze over top of cake.

  16. Sprinkle with powdered sugar if desired.

  17. Serve warm or cool.

So that brings us to the end of this special Glazed Harvest Apple Cake recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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