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Apricot Glazed Shrimp Stir-Fry Recipe

Apricot Glazed Shrimp Stir-Fry
Servings: 2

This is one of my favorite stir-fry dishes. The apricot preserves is what makes this dish unique. I make this often in the summer because it doesn't require heaating up the oven, and I usually have all the ingredients on hand. You can also play around with the kind of veggies you use, but I have found this combination to be my favorite. Oh, and an added bonus: IT'S LOW-FAT!!:)

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Apricot Glazed Shrimp Stir-Fry. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Apricot Glazed Shrimp Stir-Fry in your home. Then, follow these steps below to serve Apricot Glazed Shrimp Stir-Fry for your family or friends.

Ingredients

  • 1/2 cornstarch

  • 3 chicken broth

  • 1 soy sauce

  • 1 sesame seeds

  • 1 green pepper

  • 1 green onions

  • 3 garlic

  • 2 -3 ground black pepper

  • 1/4 canola oil

  • 2 medium shrimp

  • 1/2 water chestnuts

  • 1 cooked brown rice

  • 1 cooked white rice

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Apricot Glazed Shrimp Stir-Fry in your home by yourself.

Directions: How to Make Apricot Glazed Shrimp Stir-Fry

  1. In bowl, combine cornstarch, broth, preserves, soy sauce, and sesame seed until blended; set aside.

  2. In large non-stick skillet or wok, stir-fry peppers, onions, garlic, and ground black pepper in oil for 5 min.

  3. ,until crisp-tender Add shrimp, water chestnuts, and corn (if using.

  4. Stir-fry until shrimp turn pink.

  5. Stir broth mixture, and add to pan.

  6. Bring to boil; cook and stir for 2-3 minutes or until thickened.

  7. Serve over hot cooked rice.

So that brings us to the end of this special Apricot Glazed Shrimp Stir-Fry recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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