Honey Peach Bran Muffins Recipe

Honey Peach Bran Muffins
Servings: NA

Pack these in a rustic basket lined with a napkin for a thoughtful hostess gift. That is, if you don't eat them all before you get there...Use oat bran or corn bran or go with an equal amount of whole-wheat flour, when looking for a replacement or substitute for wheat bran.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Honey Peach Bran Muffins. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Honey Peach Bran Muffins in your home. Then, follow these steps below to serve Honey Peach Bran Muffins for your family or friends.


  • 3/4 all-purpose flour

  • 1/4 whole wheat flour

  • 1 baking powder

  • 1 baking soda

  • 1 cinnamon

  • 1/4 honey

  • 1 peach yogurt

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Honey Peach Bran Muffins in your home by yourself.

Directions: How to Make Honey Peach Bran Muffins

  1. Preheat oven to 350 degrees F.

  2. Combine flours, bran, baking powder, baking soda, and cinnamon.

  3. Separately, combine honey, egg white, yogurt, and oil; stir well.

  4. Pour liquid into dry ingredients; stir until just moistened.

  5. Add peaches.

  6. Pour into greased muffin tins.

  7. Bake at 350 degrees F for 18-20 minutes or until lightly browned.

So that brings us to the end of this special Honey Peach Bran Muffins recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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