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Beef & Ham Stuffed Bell Peppers Recipe

Beef & Ham Stuffed Bell Peppers
Servings: NA

This is the way my mom always made stuffed peppers. I don't cook the meat before stuffing. The sauce has a smoky flavor. If you don't have any ground ham, you can add a ham hock, ham shank, or ham bone to the pot for extra flavor.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Beef & Ham Stuffed Bell Peppers. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Beef & Ham Stuffed Bell Peppers in your home. Then, follow these steps below to serve Beef & Ham Stuffed Bell Peppers for your family or friends.

Ingredients

  • 1/2 ground beef

  • 2 cooked ham

  • 2 eggs

  • 3/4 white rice

  • 1 Minute Rice

  • 1/4 salt

  • 6 -8 black pepper

  • 1 green peppers

  • 1 tomato paste

  • 2 water

  • 2 -3 bay leaves

  • 2 -3 bacon drippings

  • flour

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Beef & Ham Stuffed Bell Peppers in your home by yourself.

Directions: How to Make Beef & Ham Stuffed Bell Peppers

  1. Combine meat, eggs, rice,onion, salt and pepper; set aside.

  2. Cut peppers in half and seed.

  3. Stuff meat mixture into peppers and drop into sauce.

  4. Sauce: Make a roux with oil and flour and cook over MEDIUM heat until brown but not burnt.

  5. Add 1 small can tomato paste and a quart of water.

  6. Stir with a whisk until sauce bubbles.

  7. Add bay leafs.

  8. Drop peppers into sauce.

  9. Cook, covered, at slow simmer on stovetop for 1-1 1/2 hr, or bake in covered casserole 1- 1/2 hours.

  10. Add water if necessary., The rice will absorb water.

  11. Peppers should be COVERED with sauce, and peppers are done when rice is cooked.

So that brings us to the end of this special Beef & Ham Stuffed Bell Peppers recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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