The shepherd was allegedly seen doing inappropriate things with the sheep, so he was temporarily reassigned to a herd of cattle while he underwent therapy, and therefore the only thing he could bring home to the cook was beef.
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Shepherd's Poy. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Shepherd's Poy in your home. Then, follow these steps below to serve Shepherd's Poy for your family or friends.
1 lean ground beef
1 1/2 celery
4, NA, 1/2 corn kernels
2 ground nutmeg
2 low sodium beef broth
2, NA unsalted butter
If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Shepherd's Poy in your home by yourself.
Brown the ground beef in a frying pan.
Add the onions, carrots, celery, garlic, salt, pepper and nutmeg.
Lower the heat and cook for about 10 minutes until the vegetables are wilted.
Add the beef broth and bring to a boil.
Stir in enough of the butter/flour roux to make thick gravy to bind the filling.
Pour into large shallow baking pan and cool.
The filling should be about 1½ inches deep.
Cover the meat mixture in the pan with the corn and then top with the hot mashed potatoes., Spread the potatoes evenly and brush the surface with butter.
Bake at 325°F for 35-40 minutes.
So that brings us to the end of this special Shepherd's Poy recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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