Cheese Olive Puffs Recipe

Cheese Olive Puffs
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Cheese Olive Puffs. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Cheese Olive Puffs in your home. Then, follow these steps below to serve Cheese Olive Puffs for your family or friends.


  • 1/4 cheddar cheese

  • 1/2 butter

  • 1/4 flour

  • 1/2 salt

  • 24 paprika

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Cheese Olive Puffs in your home by yourself.

Directions: How to Make Cheese Olive Puffs

  1. Preheat oven to 400 degrees.

  2. Make dough by mixing cheese, butter, flour, salt and paprika.

  3. Pinch off dough and wrap around each olive, making little balls.

  4. Place on an ungreased cookie sheet.

  5. Bake for 10- 15 minutes.

  6. Serve warm.

  7. May be made ahead and frozen until ready for baking.

So that brings us to the end of this special Cheese Olive Puffs recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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