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Restaurant Vegan Tofu Burger Recipe

Restaurant Vegan Tofu Burger
Servings: NA

My fellow veggies, I found this recipe online and saved it immediately. It is always nice to experiment with home-made tofu creations! I have not tried this yet, but am sure I will soon. This recipe is said to have come from a restaurant, and a favorite 8) So hopefully you will enjoy it!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Restaurant Vegan Tofu Burger. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Restaurant Vegan Tofu Burger in your home. Then, follow these steps below to serve Restaurant Vegan Tofu Burger for your family or friends.

Ingredients

  • 1 firm tofu

  • 1/2 firm tofu

  • 1/2 carrot

  • 1/2 yellow onion

  • 1/4 ketchup

  • 3 prepared mustard

  • 1/2 tamari

  • 2 dried parsley

  • 1 paprika

  • 1 basil

  • 1 garlic powder

  • 1 salt

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Restaurant Vegan Tofu Burger in your home by yourself.

Directions: How to Make Restaurant Vegan Tofu Burger

  1. Process 125g piece of tofu in a food processor until smooth.

  2. Grate remaining tofu. Combine all tofu with remaining ingredients.

  3. If needed, you may add more bread crumbs to make the mixture firm enough to shape.

  4. Shape into patties.

  5. Place in lightly oiled skillet and brown on both sides.

  6. Serve burgers with horseradish mayonnaise.

So that brings us to the end of this special Restaurant Vegan Tofu Burger recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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