Coconut Choco-Chip Nut Bars Recipe

Coconut Choco-Chip Nut Bars
Servings: 24

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Coconut Choco-Chip Nut Bars. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Coconut Choco-Chip Nut Bars in your home. Then, follow these steps below to serve Coconut Choco-Chip Nut Bars for your family or friends.


  • 3/4 flour

  • 1/4 powdered sugar

  • 1 1/4 butter

  • 1 margarine

  • 2 sweetened condensed milk

  • 2 chocolate chips

  • 1 vanilla

  • 1/2 walnuts

  • 1/2 coconut

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Coconut Choco-Chip Nut Bars in your home by yourself.

Directions: How to Make Coconut Choco-Chip Nut Bars

  1. In lg bowl, mix flour, sugar and cocoa; cut in butter to coarse crumbs.

  2. Press firmly into 13x9 greased baking pan.

  3. Bake at 350* for 10 minutes.

  4. In saucepan, mix milk and 1 cup chocolate chips; cook and stir until smooth.

  5. Add vanilla, pour over crust.

  6. Sprinkle with walnuts and remaining chocolate chips.

  7. Top with coconut and toffee bits.

  8. Bake for another 20 minutes.

So that brings us to the end of this special Coconut Choco-Chip Nut Bars recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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