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Peaches and Cream Pie Recipe

Peaches and Cream Pie
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Peaches and Cream Pie. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Peaches and Cream Pie in your home. Then, follow these steps below to serve Peaches and Cream Pie for your family or friends.

Ingredients

  • 1 self-rising flour

  • 3 vanilla pudding mix

  • 1 butter

  • 1/2 egg

  • 1 milk

  • 1 cream cheese

  • 1/2 sugar

  • 3 sugar

  • 1 cinnamon

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Peaches and Cream Pie in your home by yourself.

Directions: How to Make Peaches and Cream Pie

  1. Combine flour, pudding mix, butter, egg and milk; mix at medium speed for 2 minutes.

  2. Pour into greased deep dish pie plate.

  3. Pour drained peaches over mixture.

  4. Mix cream cheese, sugar and peach juice and pour over peaches and mixture.

  5. Combine sugar and cinnamon; sprinkle on top.

  6. Bake in 350 degree oven for 35 minutes.

So that brings us to the end of this special Peaches and Cream Pie recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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