Quick and Easy Manicotti Recipe

Quick and Easy Manicotti
Servings: 8

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Quick and Easy Manicotti. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Quick and Easy Manicotti in your home. Then, follow these steps below to serve Quick and Easy Manicotti for your family or friends.


  • 1 ground beef

  • 1 garlic

  • 1 cottage cheese

  • 1 mozzarella cheese

  • 1/2 salt

  • 1/4 mayonnaise

  • 1 oregano

  • 1/2 parmesan cheese

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Quick and Easy Manicotti in your home by yourself.

Directions: How to Make Quick and Easy Manicotti

  1. Cook manicotti shells according to package directions; drain.

  2. Rinse in cold water; drain and set aside.

  3. Saute ground beef and garlic in skillet, stirring to crumble beef, until beef is no longer pink; drain.

  4. Add cottage cheese, mozzarella, salt, and mayonnaise to skillet; stir well.

  5. Stuff manicotti shells with meat mixture; arrange shells in a lightly greased 13x9x2 inch baking dish.

  6. Combine spaghetti sauce and oregano; pour over manicotti.

  7. Sprinkle with Parmesan cheese.

  8. Cover and bake at 350 degrees for 15 minutes., Uncover and bake 10 additional minutes.

So that brings us to the end of this special Quick and Easy Manicotti recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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