No-Peek Beef Casserole Recipe

No-Peek Beef Casserole
Servings: 4

This is so easy to prepare and has a rich, satisfying taste. I have used this reecipe for years and can't remember where I got it. It might have been from an oven recipe my Mother gave me years ago and I adapted for the crocpot.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make No-Peek Beef Casserole. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making No-Peek Beef Casserole in your home. Then, follow these steps below to serve No-Peek Beef Casserole for your family or friends.


  • 1 stewing beef

  • 1 whole mushrooms

  • 1 dry red wine

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make No-Peek Beef Casserole in your home by yourself.

Directions: How to Make No-Peek Beef Casserole

  1. Combine all ingredients in crockpot.

  2. Stir well.

  3. Cover and cook on low for 8 to 12 hours, or on high for 5 to 6 hours.

  4. Serve over rice or noodles.

So that brings us to the end of this special No-Peek Beef Casserole recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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