Alsatian Quiche Recipe

Alsatian Quiche
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Alsatian Quiche. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Alsatian Quiche in your home. Then, follow these steps below to serve Alsatian Quiche for your family or friends.


  • 1 eggs

  • 1/2 heavy cream

  • 8 sweet onion

  • 3/4 bacon

  • 1 parmesan cheese

  • 1 butter

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Alsatian Quiche in your home by yourself.

Directions: How to Make Alsatian Quiche

  1. Preheat oven to 350 degrees for the quiche.

  2. In a bowl, beat eggs with a whisk; add the cream and beat again; add the grated onion and beat yet again.

  3. Sprinkle bacon in the bottom of the shell; sprinkle parmesan over the top of that.

  4. Pour cream mixture over all.

  5. Dot the top with small bits of butter.

  6. Place the pan on a cookie sheet or other drip pan and into a preheated oven.

  7. Bake at 350 degrees until domed and light brown.

  8. Cool 1/2 hour before cutting and serving.

So that brings us to the end of this special Alsatian Quiche recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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