Lion Knees Potatoes Recipe

Lion Knees Potatoes
Servings: 4

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Lion Knees Potatoes. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Lion Knees Potatoes in your home. Then, follow these steps below to serve Lion Knees Potatoes for your family or friends.


  • 1 1/4 olive oil

  • 1/2 potatoes

  • 1/4 dried marjoram

  • 1/8 black pepper

  • 1 olive oil

  • 1 onion

  • 4 garlic

  • 2 low sodium chicken broth

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Lion Knees Potatoes in your home by yourself.

Directions: How to Make Lion Knees Potatoes

  1. In a large nonstick skillet, heat 1 tablespoon of the oil over moderately high heat; add the potatoes.

  2. Sprinkle with salt, marjoram and pepper and cook, turning the potatoes as they colour, about 10 minutes.

  3. Meanwhile, in a separate large nonstick skillet, heat the remaining teaspoon of oil over medium heat; add the onions.

  4. Cook for 3-4 minutes.

  5. Lower the heat, add the garlic and cook for 2 minutes.

  6. Add the broth; cook for 5-7 minutes longer, until soft.

  7. Transfer the onions to the pan with the potatoes and toss together.

So that brings us to the end of this special Lion Knees Potatoes recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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