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Iced Cappuccino Recipe

Iced Cappuccino
Servings: 2

To add and extra flavor boost to this refreshing drink, add orange peel, lemon peel, or a dash of ground cinnamon to your coffee grounds before brewing.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Iced Cappuccino. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Iced Cappuccino in your home. Then, follow these steps below to serve Iced Cappuccino for your family or friends.

Ingredients

  • 1 fat free vanilla ice cream

  • 1 brewed coffee

  • 1 vanilla

  • 1 sugar substitute

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Iced Cappuccino in your home by yourself.

Directions: How to Make Iced Cappuccino

  1. Place all ingredients in food processor or blender; process until smooth.

  2. Place container in freezer; freeze 1 1/2 to 2 hours or until top and sides of mixture are partially frozen. Scrape sides of container; process until smooth and frothy.

  3. Serve immediately.

So that brings us to the end of this special Iced Cappuccino recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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