Quick-Dry Royal Icing Recipe

Quick-Dry Royal Icing
Servings: NA

It will make your cakes 100 percent prettier and taister. I got this recipe from a baking book called "Creative Cake Decorating." Hope you enjoy it as much as I do ;)

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Quick-Dry Royal Icing. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Quick-Dry Royal Icing in your home. Then, follow these steps below to serve Quick-Dry Royal Icing for your family or friends.


  • 1 powdered sugar

  • 1 vanilla

  • 1/2 cream of tartar

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Quick-Dry Royal Icing in your home by yourself.

Directions: How to Make Quick-Dry Royal Icing

  1. In a large mixing bowl combine egg whites, powdered sugar, vanilla, and cream of tarter.

  2. Beat with an electric mixer on high speed for 7 to 10 minutes or till very stiff.

  3. Use at once, covering icing in bowl at all times with wet paper towel to prevent from drying.

So that brings us to the end of this special Quick-Dry Royal Icing recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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