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Mediterranean Salsa With Crostini Recipe

Mediterranean Salsa With Crostini
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Mediterranean Salsa With Crostini. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Mediterranean Salsa With Crostini in your home. Then, follow these steps below to serve Mediterranean Salsa With Crostini for your family or friends.

Ingredients

  • 1 Italian plum tomatoes

  • 2 fresh mushrooms

  • 1 green onions

  • 1 ripe olives

  • 1 fresh parsley

  • 2 dried basil leaves

  • 1/4 salt

  • 1 red wine vinegar

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Mediterranean Salsa With Crostini in your home by yourself.

Directions: How to Make Mediterranean Salsa With Crostini

  1. Heat oven to 325 degrees.

  2. Line cookie sheet with foil.

  3. Place bread slices on foil-lined cookie sheet; spray lightly with nonstick cooking spray.

  4. Bake at 325 degrees for 6 to 9 minutes or until crisp.

  5. Place crostini on wire rack; cool completely.

  6. Meanwhile, in decorative bowl, combine all salsa ingredients; toss gently to mix.

  7. Let stand at room temperature for 20 minutes to blend flavors or.

  8. refrigerate until serving time.

  9. Serve salsa with crostini.

So that brings us to the end of this special Mediterranean Salsa With Crostini recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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