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Parmesan Onion Bake Recipe

Parmesan Onion Bake
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Parmesan Onion Bake. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Parmesan Onion Bake in your home. Then, follow these steps below to serve Parmesan Onion Bake for your family or friends.

Ingredients

  • 1 onions

  • 8 celery

  • 1/4 butter

  • 1 margarine

  • 1/8 all-purpose flour

  • 1 1/2 salt

  • 1/3 pepper

  • 1/2 milk

  • parmesan cheese

  • pecans

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Parmesan Onion Bake in your home by yourself.

Directions: How to Make Parmesan Onion Bake

  1. In a large skillet, saute onions and celery in 3 tablespoons butter until tender; drain and set aside.

  2. In a saucepan, melt the remaining butter, stir in flour, salt and pepper until smooth.

  3. Gradually stir in milk.

  4. Bring to a boil, cook and stir for 2 minutes or until thickened.

  5. Pour over vegetables; toss to coat.

  6. Pour into an ungreased 2 quart baking dish Sprinkle with cheese and pecans.

  7. Bake, uncovered at 350°F for 20-25 minutes, or until heated through.

So that brings us to the end of this special Parmesan Onion Bake recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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