Butterscotch Apple Pecan Cobbler Recipe

Butterscotch Apple Pecan Cobbler
Servings: 10

With fall just around the corner, here's a perfect apple dessert. This smells awesome as it bakes in your oven!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Butterscotch Apple Pecan Cobbler. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Butterscotch Apple Pecan Cobbler in your home. Then, follow these steps below to serve Butterscotch Apple Pecan Cobbler for your family or friends.


  • 1/4 brown sugar

  • 1/4 all-purpose flour

  • 1/2 cinnamon

  • 2 1/2 tart apples

  • 1/2 all-purpose flour

  • 1/4 brown sugar

  • 4 butter

  • 1 pecans

  • 3/4 quick oats

  • old fashioned oats

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Butterscotch Apple Pecan Cobbler in your home by yourself.

Directions: How to Make Butterscotch Apple Pecan Cobbler

  1. Preheat the oven to 375.

  2. In a small bowl, combine butterscotch morsels, brown sugar, flour and cinnamon; set aside.

  3. Place apples in a 13x9 inch baking pan-sprinkle morsel mixture over the apples.

  4. Bake for 20 minutes.

  5. To make the topping, combine the flour and brown sugar; cut in butter with pastry blender or two knives till mixture is crumbly.

  6. Stir in pecans and oats.

  7. Sprinkle over apple mixture.

  8. Bake 30-40 minutes or until apples are tender.

  9. Serve warm with vanilla ice cream or whipped cream.

So that brings us to the end of this special Butterscotch Apple Pecan Cobbler recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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