Baked Bacon Cheese Sprouts Recipe

Baked Bacon Cheese Sprouts
Servings: 6

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Baked Bacon Cheese Sprouts. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Baked Bacon Cheese Sprouts in your home. Then, follow these steps below to serve Baked Bacon Cheese Sprouts for your family or friends.


  • 2 Brussels sprout

  • 1/2 unsalted butter

  • 1 scallion

  • 1/2 flour

  • 1 1/2 bacon

  • 1 1/2 garlic

  • 8, NA, 1/2 parsley

  • 2 1/2 water

  • cheddar cheese

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make Baked Bacon Cheese Sprouts in your home by yourself.

Directions: How to Make Baked Bacon Cheese Sprouts

  1. Preheat oven 325°F.

  2. Wash and\x\ bottom of the Brussels sprouts.

  3. Place them in boiling water, enough to cover.

  4. Simmer for 10 minutes or until they are tender.

  5. Drain and reserve 1 cup of the hot liquid.

  6. Melt the butter in small skillet.

  7. Add the scallions and sauté for 3 minutes.

  8. Stir in the flour and cook until the flour is dissolved, 3 minutes.

  9. Add the bacon, garlic and parsley; cook for 3 minutes more.

  10. Pour in the reserved water and add salt and pepper.

  11. Bring to a boil, stirring constantly until thickened to the consistency of heavy cream., Remove the bacon from the sauce.

  12. Place the sprouts base down in a buttered casserole and pour the sauce over them.

  13. Top with the grated cheese and then the breadcrumbs.

  14. Bake for 30 minutes or until the top is browned.

So that brings us to the end of this special Baked Bacon Cheese Sprouts recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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