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Puffy Broiled Fish Recipe

Puffy Broiled Fish
Servings: NA

Wait until you taste fish prepared this way..it's out of this world! I have used this recipe with several types of firm white fish, not just flounder, and it hasn't failed me yet.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Puffy Broiled Fish. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Puffy Broiled Fish in your home. Then, follow these steps below to serve Puffy Broiled Fish for your family or friends.

Ingredients

  • 2 flounder fillets

  • 1 flounder fillets

  • 1 1/2 lemon juice

  • 1/3 onion

  • mayonnaise

  • parmesan cheese

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Puffy Broiled Fish in your home by yourself.

Directions: How to Make Puffy Broiled Fish

  1. Rinse fillets under cold water; pat dry with paper towels.

  2. Brush one side with lemon juice.

  3. Place fillets, 1\ apart, on oven-proof baking dish.

  4. Arrange onion slices over tops of fillets, dividing evenly.

  5. In small bowl, combine mayonnaise and parmesan cheese.

  6. Spread 1/4 cup mayonnaise mixture over each fillet.

  7. Cover baking dish with foil; Broil 6\ from heat for 15 minutes.

  8. Remove foil; continue broiling just until top is golden brown, about 5 minutes.

So that brings us to the end of this special Puffy Broiled Fish recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

Tags:

Easy

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