Cheesy Biscuit Lasagne Recipe

Cheesy Biscuit Lasagne
Servings: 5

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Cheesy Biscuit Lasagne. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Cheesy Biscuit Lasagne in your home. Then, follow these steps below to serve Cheesy Biscuit Lasagne for your family or friends.


  • 8 ground beef

  • 6 tomato sauce

  • 1 tomato paste

  • 1/2 pepper

  • 1 1/2 water

  • 1 mozzarella cheese

  • 1/2 cottage cheese

  • 1 parsley flakes

  • 1 onion powder

  • 10 parmesan cheese

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Cheesy Biscuit Lasagne in your home by yourself.

Directions: How to Make Cheesy Biscuit Lasagne

  1. Preheat oven to 375.

  2. Brown beef and drain.

  3. Add 1 1/2 cups water, tomato sauce, tomato paste, italian seasoning and pepper. Cover and simmer 20 minutes.

  4. Combine mozzarella, cottage cheese, parsley & onion.

  5. Press each biscuit into 4\ circles.

  6. Place 2 tbsp cheese mixture on each biscuit.

  7. Fold over and press edges toether with fork to seal.

  8. Pour meat mixture into ungreased 9x13\ baking dish.

  9. Top with cheese filled biscuits.

  10. Sprinkle with parmesan cheese.

  11. Bake for 20-25 minutes, or until biscuits are golden brown.

So that brings us to the end of this special Cheesy Biscuit Lasagne recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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