if you are a fan of the canned version you will love this! --- not only is this low fat, egg-free and very low in cholesterol it takes only 5 minutes to mix although there is another 5 minutes sitting time, you may use 2 cups whole wheat flour and 1 cup all-purpose flour either way works well--- for greasing the pan see my recipe#78579
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Easy 5-Minute Boston Brown Bread (Healthy/Low-Fat). It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Easy 5-Minute Boston Brown Bread (Healthy/Low-Fat) in your home. Then, follow these steps below to serve Easy 5-Minute Boston Brown Bread (Healthy/Low-Fat) for your family or friends.
2 whole wheat flour
1 all-purpose flour
2/3 baking soda
1/4 brown sugar
1/2 - 3/4 low-fat buttermilk
If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Easy 5-Minute Boston Brown Bread (Healthy/Low-Fat) in your home by yourself.
Set oven to 350 degrees F.
Grease and flour a 9 x 5-inch loaf pan (can use two smaller loaf pans.
In a large bowl whisk the whole wheat flour with white flour, baking soda and brown sugar.
Using a wooden spoon or spatula mix in molasses and buttermilk until JUST combined (do not over mix.
Gently mix in raisins or chopped dates.
Spread in prepared loaf pan then allow the pan to sit on the counter for 5 minutes.
Bake for 50-60 minutes or until the loaf tests done (reduce cooking time if using smaller loaf pans., Cool on a wire rack for 5 minutes then remove to a wire rack to cool completely.
So that brings us to the end of this special Easy 5-Minute Boston Brown Bread (Healthy/Low-Fat) recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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