Coconut Lemon Bars Recipe

Coconut Lemon Bars
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Coconut Lemon Bars. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Coconut Lemon Bars in your home. Then, follow these steps below to serve Coconut Lemon Bars for your family or friends.


  • 1 sugar

  • 1 flaked coconut

  • 2 flour

  • 1/2 baking powder

  • 1/2 lemon peel

  • 1/4 salt

  • 2 eggs

  • 2 lemon juice

  • 2 butter

  • margarine

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Coconut Lemon Bars in your home by yourself.

Directions: How to Make Coconut Lemon Bars

  1. Unroll dough into 2 long rectangles; place in ungreased 13 X 9 inch pan.

  2. Press over bottom and 1/2 inch up sides to form crust. Seal perforations.

  3. Bake at 375 degrees for 5 minutes.

  4. In a medium bowl, combine all filling ingredients.

  5. Pour over partially baked crust.

  6. Bake at 375 degrees for an additional 12 to 17 minutes or until light golden brown. Cool, cut into bars.

So that brings us to the end of this special Coconut Lemon Bars recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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