Paddy's Cheese Truffles Recipe

Paddy's Cheese Truffles
Servings: 24

Another one from my archive. Sound fabulous, please post if you try! Note: cook time is chilling/firming time in the fridge.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Paddy's Cheese Truffles. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Paddy's Cheese Truffles in your home. Then, follow these steps below to serve Paddy's Cheese Truffles for your family or friends.


  • 4 sharp cheddar cheese

  • 1/4 cream cheese

  • 1/4 butter

  • 1 dry sherry

  • 1/4 oranges

  • 1/4 lemon rind

  • 1 1/2 dry mustard

  • nutmeg

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Paddy's Cheese Truffles in your home by yourself.

Directions: How to Make Paddy's Cheese Truffles

  1. In food processor, combine first 7 ingredients and process until.

  2. smooth.

  3. Cover and refrigerate until firm, several hours or overnight.

  4. Spread almonds on plate. Drop rounded teaspoonfuls of cheese.

  5. mixture into almonds and roll to coat and form balls.

  6. Place in fluted candy papers; cover lightly and refrigerate until ready to.

  7. serve.

  8. (Alternately, wrap carefully and freeze for up to a month..

So that brings us to the end of this special Paddy's Cheese Truffles recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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