Turkey Cocktail Meatballs Recipe

Turkey Cocktail Meatballs
Servings: 50

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Turkey Cocktail Meatballs. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Turkey Cocktail Meatballs in your home. Then, follow these steps below to serve Turkey Cocktail Meatballs for your family or friends.


  • 1/2 white turkey meat

  • 1/4 onion

  • 1 egg

  • 1 chicken broth

  • 1 Worcestershire sauce

  • 1/4 morton lite salt

  • 1/2 poultry seasoning

  • 1/2 chili sauce

  • 2 vinegar

  • 2 brown sugar

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Turkey Cocktail Meatballs in your home by yourself.

Directions: How to Make Turkey Cocktail Meatballs

  1. Mix all of the meatball ingredients together and roll into bitesized balls.

  2. Place meatballs on top of a broiler pan so any fat will fall through.

  3. Bake at 375 degrees F. for about 15-20 minutes.

  4. Mix spicy sauce ingredients as a dip for meatballs.

So that brings us to the end of this special Turkey Cocktail Meatballs recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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