Garlic & Pepper Lamb Chops Recipe

Garlic & Pepper Lamb Chops
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Garlic & Pepper Lamb Chops. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Garlic & Pepper Lamb Chops in your home. Then, follow these steps below to serve Garlic & Pepper Lamb Chops for your family or friends.


  • 1 lamb chops

  • 1 bulb of garlic

  • 30 white pepper

  • 30, NA canola oil

  • rock salt

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Garlic & Pepper Lamb Chops in your home by yourself.

Directions: How to Make Garlic & Pepper Lamb Chops

  1. Clean lambchops of excess fat. Cut into halfs. Wash in warm water.

  2. Pat dry with thick tissue paper.

  3. In a Mixing bowl, add both Oil's, Garlic, Pepper and Rock Salt. Mix well.

  4. Take Lambchops and mixture on both sides.

  5. Repeat same until all lambchop are covered well.

  6. Put all Lambchops in Mixing bowl. Leave aside for 2 hours in refrigerator.

  7. Grill cook on electic grill or outdoor BBQ to your liking. Baste meat with excess marinate during grilling.

  8. Serve Hot.

So that brings us to the end of this special Garlic & Pepper Lamb Chops recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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