My Great Grandma's Cheesecake Recipe

My Great Grandma's Cheesecake
Servings: NA

This is a cheese-pie really, that my grandmother and mother both make perfectly. This was handed down from 4 generations in my family, and I've seen other people's variations, but so far, mom's and grandma's are my favorites.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make My Great Grandma's Cheesecake. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making My Great Grandma's Cheesecake in your home. Then, follow these steps below to serve My Great Grandma's Cheesecake for your family or friends.


  • 2 cream cheese

  • 3/4 eggs

  • 1/2 sugar

  • 1 1/2 vanilla extract

  • 2 sour cream

  • 1/2 sugar

  • 1 vanilla extract

  • graham cracker pie crust

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make My Great Grandma's Cheesecake in your home by yourself.

Directions: How to Make My Great Grandma's Cheesecake

  1. Preheat oven 375 degrees.

  2. Beat two eggs together first

  3. Then add all Filling Ingredients together with eggs.

  4. Add to pie crust.

  5. Bake for 20 minutes.

  6. Tak out of oven to cool for 15 minutes.

  7. Mix Topping Ingredients together

  8. Spread Topping on the top of the pie and bake for 5 minutes.

  9. Put in fridge to cool, even better overnight.

So that brings us to the end of this special My Great Grandma's Cheesecake recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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