Smoked Salmon Potato Salad Recipe

Smoked Salmon Potato Salad
Servings: 4

Flavored with dill,dijon and capers. A very easy and impressive salad and a super way to use up leftover salmon. From my Phoenix Junior Women's League Cookbook, by chef Scott Tompkins at the Marco Polo Cafe.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Smoked Salmon Potato Salad. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Smoked Salmon Potato Salad in your home. Then, follow these steps below to serve Smoked Salmon Potato Salad for your family or friends.


  • 1 Dijon mustard

  • 3 dill weed

  • 1/3 olive oil

  • 2 orange zest

  • 8 smoked salmon

  • 4 red onion

  • 1/2 capers

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Smoked Salmon Potato Salad in your home by yourself.

Directions: How to Make Smoked Salmon Potato Salad

  1. Combine dijon mustard,dill,olive oil, orange juice,orange zest, salt and pepper in a small bowl, mix well.

  2. Cover and chill throughly.

  3. Combine cooled potatoes,salmon,onion and capers in a large bowl, toss to mix well.

  4. Pour dressing over potato mixture and toss to mix well.

  5. Serve and enjoy.

So that brings us to the end of this special Smoked Salmon Potato Salad recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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