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Tennessee Whiskey-Glazed Pork Chops Recipe

Tennessee Whiskey-Glazed Pork Chops
Servings: 4

From "Cook's Country from America's Test Kitchen," episode 110, "Regional Chops." Use rib chops or center-cut chops.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Tennessee Whiskey-Glazed Pork Chops. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Tennessee Whiskey-Glazed Pork Chops in your home. Then, follow these steps below to serve Tennessee Whiskey-Glazed Pork Chops for your family or friends.

Ingredients

  • 1/2 apple cider

  • 2 brown sugar

  • 1 Dijon mustard

  • 2 cider vinegar

  • 1/4 vanilla extract

  • 1/8 cayenne pepper

  • 2 -3, NA, NA, 2 center-cut pork chops

  • 2 salt

  • 1 black pepper

  • canola oil

  • cider vinegar

  • butter

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Tennessee Whiskey-Glazed Pork Chops in your home by yourself.

Directions: How to Make Tennessee Whiskey-Glazed Pork Chops

  1. In a bowl, whisk together the sauce base ingredients.

  2. Transfer 1/4 cup of mixture to a zip top bag and add pork chops. Press out as much air as possible and seal the bag. Marinate no more than one hour.

  3. Remove chops from bag. Pat dry with paper towels. Season both sides with salt and pepper.

  4. Heat a 12\ skillet over medium-high flame. Add oil. When oil shimmers, add chops. Sear both sides until golden brown, 3-4 minutes per side. Transfer to a clean plate. Tent with foil to keep warm., Pour remaining sauce mixture into hot skillet. Scrape up browned bits (fond from the bottom of the pan. Reduce over medium-high heat until thickened, about 5 minutes. Whisk in remaining vinegar and juices from pork chops. Whisk in cold butter.

  5. Return chops to pan, presentation side down. Turn chops over to glaze them fully. Turn off heat. Cover for 5 minutes to finish cooking.

So that brings us to the end of this special Tennessee Whiskey-Glazed Pork Chops recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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