Lentils of Doom Recipe

Lentils of Doom
Servings: 6

Ethiopian lentil dish. For a complete Ethiopian feast, make this dish with (other recipes from my book): - Cabbage of Ostracism - Tofu Dorowat (if you like tofu, or are accomodating a vegetarian... chicken otherwise) - Beef Stew in Berbere Sauce Making these four dishes together, you can: - Pick up one lg white onion and chop it finely. Split it four ways between the dishes. - Pick up one 28-oz can of crushed tomatoes and split it between the Dorowat and Beef Stew Start the beef early, then the dorowat. Then, do the lentils (assuming pre-cooked potatoes) and cabbage. Pick up some Enjera (that amazing yummy bread). Live in Calgary? Pick it up fresh at Amy's Confectionary on 7th between 11AM and 5PM. YUMM!!!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Lentils of Doom. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Lentils of Doom in your home. Then, follow these steps below to serve Lentils of Doom for your family or friends.


  • 6 dried lentils

  • 1 water

  • 1 anaheim chili

  • 1/4 butter

  • 1 garlic

  • 1 berbere

  • 1 black pepper

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Lentils of Doom in your home by yourself.

Directions: How to Make Lentils of Doom

  1. Boil the lentils in water for 5 minutes. Drain, reserving liquid.

  2. In large pot, saute the anaheim pepper and onions in the butter until the onions are tender.

  3. Add the lentils, 6 cups of the reserved liquid (top up with water to make 6 cups, and the remaining ingredients and bring to a simmer.

  4. Cook, covered over M-L heat for 70 minutes, stirring occasionally to prevent sticking.

So that brings us to the end of this special Lentils of Doom recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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