The Toledo Blade gave credit to 'ARA Content' for this recipe. I have not made it, but it looks wonderful and is different than anything else on Recipezaar. I'd suggest a spring green salad blend with oil and vinegar on the side. Enjoy!
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Pork Chops and Sweet Potato Gravy. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Pork Chops and Sweet Potato Gravy in your home. Then, follow these steps below to serve Pork Chops and Sweet Potato Gravy for your family or friends.
1/4 garlic powder
1 cayenne pepper
1 boneless pork chops
2 canola oil
1 1/2 all-purpose flour
2 sweet potatoes
1/3 sweet potatoes
If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Pork Chops and Sweet Potato Gravy in your home by yourself.
In small bowl combine: paprika, garlic powder, cayenne, salt and pepper.
Sprinkle both sides of pork with seasoning.
In large non-stick skillet, heat oil and brown pork on each side. Remove and set aside.
Add flour to pan, stirring constantly to brown the flour.
Add onions and saute until almost tender, about five minutes.
Stir in pecans.
Add water and bring to a boil.
Gradually add sweet potatoes and blend until smooth.
Stir in syrup.
Return pork to pan, reduce heat, and simmer for 10-15 minutes or until the pork is done, stirring occasionally., If gravy gets too thick, add water.
Sprinkle with green onions and serve.
So that brings us to the end of this special Pork Chops and Sweet Potato Gravy recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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