A very nice lady shared this recipe with me. Her mother, who worked at a candy store, passed it to her. I think you will find these to be a real treat! (Prep time includes refrigeration.)
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Not Your Average Chocolate Covered Cherries. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Not Your Average Chocolate Covered Cherries in your home. Then, follow these steps below to serve Not Your Average Chocolate Covered Cherries for your family or friends.
2 powdered sugar
20 maraschino cherries
24 chocolate chips
If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Not Your Average Chocolate Covered Cherries in your home by yourself.
Mix first 6 ingredients in a very large bowl. Refrigerate mixture for at least 3 hours.
Roll mixture into about 1” balls again and refrigerate an additional ½ hour.
Melt chocolate and paraffin wax together in a double broiler, stirring occasionally with a wooden spoon.
When chocolate mixture is melted, dip candy balls into mixture using toothpicks. Let cool on wax paper.
So that brings us to the end of this special Not Your Average Chocolate Covered Cherries recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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