Found at Cooks.com for a recipe request. I had to fix the directions as a step was missing. It is delicious and very rich. You could easily halve the Parmesan cheese and have a very tasty dish. Next time, I plan on making the meat filling alone and serving it on a roll with a slice of provolone as sort of an Italian Sloppy Joe.
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Deep Dish Italian Meat Pie. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Deep Dish Italian Meat Pie in your home. Then, follow these steps below to serve Deep Dish Italian Meat Pie for your family or friends.
1/2 lean ground beef
2 Italian sausage
3/4 green pepper
1/2 Italian-style crushed tomatoes
1/3 black pepper
1 - 1 1/2 parmesan cheese
1 mozzarella cheese
If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Deep Dish Italian Meat Pie in your home by yourself.
Preheat oven to 350ºF.
Brown beef in large skillet.
Drain, add green pepper and cook 2 minutes.
Dissolve cornstarch in water and add to skillet along with tomatoes and all seasonings.
Cover and simmer 10 minutes.
Sprinkle half of Parmesan cheese over bottom of pie crust.
Cover with half of meat mixture, then half of Mozzarella, followed by the remaining meat mixture.
Bake pie on cookie sheet 15 minutes.
Sprinkle with remaining Mozzarella cheese and return to oven 5 more minutes or until cheese melts.
So that brings us to the end of this special Deep Dish Italian Meat Pie recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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