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Cranberry Sauce With Red Wine Recipe

Cranberry Sauce With Red Wine
Servings: 10

I LOVE cranberries! This was my first attempt at fresh cranberry sauce and it was delicious! Much better than canned, fast, easy, and so good.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Cranberry Sauce With Red Wine. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Cranberry Sauce With Red Wine in your home. Then, follow these steps below to serve Cranberry Sauce With Red Wine for your family or friends.

Ingredients

  • 1 fresh cranberries

  • 1/4 sugar

  • 3/4 red wine

  • 1 1/2 cinnamon

  • 1/4 allspice

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Cranberry Sauce With Red Wine in your home by yourself.

Directions: How to Make Cranberry Sauce With Red Wine

  1. Place all ingredients except cranberries in saucepan and bring to a boil.

  2. Reduce heat and simmer 3 min or until sugar is dissolved.

  3. Add cranberries and simmer 10-12 minute.

  4. Remove from heat and cool to room temperature, than place in fridge.

  5. NOTE: sauce will be thin -- it thickens as it cools.

So that brings us to the end of this special Cranberry Sauce With Red Wine recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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