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Wedding Cookies (Snowballs, Russian Tea Cakes) Recipe

Wedding Cookies (Snowballs, Russian Tea Cakes)
Servings: NA

POPULAR cookies at parties, weddings or on a cookie tray. They melt in your mouth! Very impressive and addictive! I have been making these cookies for 45 years. These are also the same cookies that our dear "Meme" calls butter balls. Yield is approximate as it depends on how large you form each cookie. I have never known anyone to not like this cookie! I have always used real butter for this recipe.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Wedding Cookies (Snowballs, Russian Tea Cakes). It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Wedding Cookies (Snowballs, Russian Tea Cakes) in your home. Then, follow these steps below to serve Wedding Cookies (Snowballs, Russian Tea Cakes) for your family or friends.

Ingredients

  • 1/2 butter

  • 2 powdered sugar

  • 2 vanilla

  • 1/4 all-purpose flour

  • 1/4 salt

  • 3/4, NA baking powder

  • pecans

  • powdered sugar

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Wedding Cookies (Snowballs, Russian Tea Cakes) in your home by yourself.

Directions: How to Make Wedding Cookies (Snowballs, Russian Tea Cakes)

  1. Blend softened butter with powdered sugar. Add vanilla.

  2. Mix in salt, baking powder, flour and chopped pecans.

  3. Form dough into 1 inch balls or flattened cookies and place on an ungreased cookie sheet.

  4. Bake in a 325 degree oven for 12 minutes, until firm but not brown. While hot roll in powdered sugar. Let cool and roll again in powdered sugar.

So that brings us to the end of this special Wedding Cookies (Snowballs, Russian Tea Cakes) recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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