SkafsFood

Delicious Corn Pancakes Recipe

Delicious Corn Pancakes
Servings: 35

My daughter’s teacher called me at 5:00 on a Sunday, and asked if I could make these for their party Tuesday morning. *eyeroll* Of course I said yes. This is the recipe she gave me. It made approximately 35 cakes. The batter did not smell delicious, but the cakes are surprisingly tasty with butter and syrup. They would also be good with jam, or wrapped around a piece of sausage. The kids at school are supposed to eat these plain. I have a feeling they would rather have had Laura Bush’s Cowboy Cookies! (they are wonderful!)

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Delicious Corn Pancakes. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Delicious Corn Pancakes in your home. Then, follow these steps below to serve Delicious Corn Pancakes for your family or friends.

Ingredients

  • 2 buttermilk

  • 4 cornmeal

  • 1 cornmeal

  • 2 flour

  • 4 eggs

  • 6 sugar

  • 1 salt

  • 1 baking soda

  • 1, NA baking powder

  • milk

If you have prepared the ingredients needed, now time to start cooking. There is one step only you must follow to make Delicious Corn Pancakes in your home by yourself.

Directions: How to Make Delicious Corn Pancakes

  1. Mix all ingredients except for the regular milk in a bowl. Heat cakes, (about three tablespoon per cake on griddle. Cakes are ready to turn when they bubble in the middle and puff out a bit. Cook both sides until golden.

So that brings us to the end of this special Delicious Corn Pancakes recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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